With interest in all things edible at a new high, the world has more culinary events and festivals than ever before. The U.S. is especially rich in some of the best and biggest such gatherings, all throughout the year, but some are better than others. Of the very top tier events, the next one on the calendar is the Los Angeles Food&Wine Festival, coming the weekend of August 27-30, 2015.

Read original article at forbes.com

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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