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Regiones y Gastronomía
Diane Dodd

The Network Unites for Local Food!

Slow Food On December 10, young leaders from the Slow Food Youth Network (SFYN) started arriving at the Slow Food headquarters in Bra, Italy. Coming from countries across the world including Bulgaria, Brazil, Israel, Mexico, South Africa, South Korea and the USA, participants from a total of 23 countries will be

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Barcelona Conversation – European Capitals of Culture

To celebrate publication of the 5th edition of the European Capitals of Culture Report, the co-authors, Robert Palmer, Greg Richards and Diane Dodd discuss lessons learned and challenges for future capitals of culture. The meeting will take place on 13th December 2013 in Barcelona. Places are limited to ensure quality time

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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