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Food Film Menu 2020: Best Food Film showcasing the Regions of Gastronomy announced
The short film Home of Nordic Flavours 2020 from Trondheim-Trøndelag, European Region of Gastronomy awarded 2022, has been announced as winner of the Regions of Gastronomy category of the Food Film Menu 2020, organised by IGCAT. Premiered at the 2020 Michelin Nordic Award (Trondheim, February 2020), this short film highlights
27 de agosto de 2020
