Kevin Pang, Chicago Tribune
Salvador Dali’s fingerprints are visible throughout modern art forms — paintings, sculptures, cinema, fashion, interior design. One frontier rarely explored in interpreting the Catalan surrealist is in food. Where does one even start? How deep into the unconscious do you burrow to pull out the melting clocks and burning giraffes? How do you serve burning giraffe? … READ MORE
Edible Dali at iNG
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