In Key West, a Taste of Cuban Coffee Culture

With Key West’s proximity to Cuba, it should come as no surprise that cafe con leche, the heady mix of espresso shots and piping hot milk hand-whipped into a froth, and its phalanx of accompaniments — buttery, crispy Cuban toast, thick Cuban sandwiches bursting with fatty ham, fried pork and more — have become as deeply woven into the fabric of the area as Duval Street’s ubiquitous drag queens. And the establishments that serve these brews are often colorful hives in which one can sneak a peek at the daily rhythms of local life …READ MORE

Facebook
X
LinkedIn
WhatsApp
Email
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
Resumen de privacidad

Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.