Saimaa officially awarded European Region of Gastronomy 2024

Saimaa European Region of Gastronomy 2024, Award Ceremony, Taste Saimaa, Kuvassa Jami Holtari, Markus Hirvonen, Anu-Anette Varho, Sari Kaasinen, Diane Dodd Pentti Mäkinen, Eevamari Lahtinen, 12.1.2023, Juva Kuva Anna-Katri Hänninen

Saimaa region in Finland has been officially awarded the title of European Region of Gastronomy 2024 by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT) for their commitment to sustainably protect and promote local food and cultural uniqueness. The award ceremony was celebrated on 12 January 2023 at the TeaHouse of Wehmais, in […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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