Traveling Exhibit to Feature Modernist Cuisine Photos

Paula Forbes, Eater
The Photography of Modernist Cuisine: The Exhibition, a collection of 100 large-format photographs of food taken by Nathan Myhrvold and his team at Modernist Cuisine, premieres October 26, 2013, at Pacific Science Center in Seattle, Washington. The exhibit will illuminate the fascinating, accessible science at work every day in our kitchens. Modernist Cuisine: The Art and Science of Cooking and Modernist Cuisine at Home, both coauthored and published by Myhrvold, won recognition from critics and readers alike for their innovative and engaging photography. Now the creators of these award-winning books have combed through their library of more than 500,000 photographs and identified 100 of their best images… READ MORE

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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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