Regions and Gastronomy
‘LE STRADE DELLA MOZZARELLA’, THE FOOD FESTIVAL YOU CAN’T MISS
Mozzarella made with buffalo milk is a specialty of the Campania region, located in the southern part of the country (and famously home to Naples). The best buffalo mozzarella receives the prestigious DOP designation, which guarantees the cheese was produced in its native region… READ MORE
27 February 2014
