A hotel in Holborn has become the venue for the first Slow Food market to set up in London. The Slow Food movement began in Italy 25 years ago, dedicated to promoting locally produced food, using traditional techniques, and providing an alternative to mass-produced fast food. The new market is
ISTANBUL, Turkey – Tourists in Turkey last year spent almost 20 percent of their budgets on food, according to a recent gastronomy tourism report by the Turkish Association of Travel Agents (TÜRSAB). The 41.4 million foreign tourists who visited Turkey in 2014 spent $6.5 billion on food, some 19 percent
Bo White has done a lot of treks. Between a career in international development and a love for climbing and hiking, the 32-year-old has been all over the world. But nowhere quite like the Pamir. The Pamir is pristine because it’s remote — far from airports, cities and reliable roads.
