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Diane Dodd

European Regions of Gastronomy 2018 Announced in North Brabant

The title of European Region of Gastronomy 2018 was recommended to be given to two bidding regions, Galway – West of Ireland and North Brabant (Netherlands). On Thursday 17 March 2016 at the Province House of Den Bosch. The international jury comprising of IGCAT experts was presided by Prof. Dr

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Blog
Diane Dodd

Eventfulness and the link between urban and rural EUROCITIES

IGCAT and the European Region of Gastronomy participated in the EUROCITIES Culture Forum conference ‘Art & Imagination: Eventfulness: sharing the heritage of Jheronimus Bosch’. Executive Director of IGCAT Diane Dodd formed part of the panel of speakers which included Karel Bartak, Head of the Creative Europe unit at the European

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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