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Diane Dodd

Why congress is looking at labels to curb food waste

According to a recent Harvard Food Law Policy Clinic´s report. Up to 91 percent of Americans polled said that they have occasionally thrown away food after its “sell by” date, even though half of them did not know the meaning of the label. In response to the huge amount of

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Actualités du monde
Diane Dodd

Nutrition labels on junk food will finally make more sense – USA

On Friday, The Food and Drug Administration finalized new nutrition fact labels for packaged foods. Some cosmetic changes include bigger font sizes and bolder type for calories count and serving sizes. Another change will be serving sizes that reflect realistic portions. Some bottled beverage, many of which are completely consumed

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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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