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Climate change: indigenous peoples in danger

In this Forum, indigenous delegates from the Slow Fish network came together to discuss the various effects that climate change is already having on indigenous fishing communities all over the world. Each panelist spoke about the challenges that their communities face, as well as the progress that they’ve made. The

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Fabrizia

Learning by doing: FOODBIZ experiential learning workshops

University partners in the FOODBIZ project completed the first round of planned multiplier events by organising experiential learning workshops aimed to involve students, business players and researchers operating in their local food sectors. The workshops were organised by the University of Macerata (Italy) – leading partner of FOODBIZ; the University

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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