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Actualités du monde
Fabrizia

UNESCO report confirms impact of 2005 convention on national government’s cultural diversity policy

The new UNESCO Global Report 2018 entitled Re|Shaping Cultural Policies is an invaluable tool for examining the progress to date of the Convention on the Protection and Promotion of the Diversity of Cultural Expressions. The convention was established in 2005 and is now ratified by 146 Parties, and aims to support sustainable cultural governance, exchange and

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Actualités du monde
Fabrizia

Land grabbing: An urgent issue for indigenous peoples around the world

About 2.5 billion people around the globe, including 370 million indigenous people, depend on land and natural resources that are held, used, and managed collectively. This means that one third of the world’s population is vulnerable to dispossession by more powerful actors. As stated by the “Land Rights Now” campaign,

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Actualités du monde
Fabrizia

Supporting sustainable tourism in Europe, EU-China Tourism Year officially launched in Venice

The aim of the EU-China Tourism Year (ECTY) is to increase the number of Chinese visitors to Europe, whilst encouraging sustainable tourism and stimulating investment opportunities for Europe and China through a number of cooperative marketing campaigns. These campaigns will be funded through public-private partnerships, business summits, and around 5000

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Actualités du monde
Fabrizia

Africa Food Prize opens 2018 nominations

The Africa Food Prize has announced the commencement of the search for the 2018 Africa Food Prize Winner. This is a distinguished award that recognises outstanding individuals or institutions that are leading the effort to change the reality of farming in Africa from a struggle to survive to a business

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Actualités du monde
Fabrizia

Reclaiming our cities, starting from food

Over half the world’s people now lives in cities, an extraordinary statistic given that in 1900, just over a century ago, only 10% of the population was urban. And the trend is continuing in the same direction: Predictions estimate that 75% of us will be city-dwellers by 2050. The roots of

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Actualités du monde
Fabrizia

2018 European Capitals of Culture: Leeuwarden and Valletta

From 1 January, Leeuwarden (The Netherlands) and Valletta (Malta) will hold the title of European Capital of Culture for one year. The opening celebrations for Valletta will take place from 14 to 20 January across the city, inspired by the traditional Maltese festa (village feast). Commissioner for Education, Culture, Youth and Sport, Tibor Navracsics, will attend

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Actualités du monde
Fabrizia

Theresa May vows to eliminate UK’s plastic waste by 2042

Theresa May will commit the UK to eliminating all avoidable plastic waste by 2042 as she launches the Government’s environmental plan for the next 25-years. Under the pledge waste such as the carrier bags, food packaging and disposable plastic straws that litter the country and pollute the seas would be abolished. But

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Actualités du monde
Fabrizia

European cultural heritage to be celebrated with campaign

THOUSANDS of initiatives and celebrations are set to begin across Europe to raise awareness of the diversity of European history and culture. The European Year of Cultural Heritage 2018 has been launched this week at the European Culture Forum in Milan. The European Commission campaign puts the spotlight on the

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Actualités du monde
Fabrizia

Farm tourism seen as path to inclusive, sustainable agriculture

Farm tourism opens up a whole new perspective for inclusive and sustainable agricultural and rural development (Isard) and provides hope for revitalizing the sector as a sunrise, if not a sunshine industry in Southeast Asia. Dr. Gil C. Saguiguit Jr., director of the Southeast Asian Regional Center for Graduate Study

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Actualités du monde
Fabrizia

Terra Madre Day 2017: serving solutions to tackle climate change

Each year on Slow Food’s anniversary, December 10, the global Slow Food network celebrates Terra Madre Day to promote local eating, agricultural biodiversity and sustainable food production. This year’s Terra Madre Day called special attention to the Menu for Change campaign, which highlights the relationship between food and climate change:

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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