A project designed to certify and standardise meals made to suit special health and nutrition needs of tourists and other people staying in tourist, health and rehabilitation facilities, called Healthy Meal Standard, was launched in Zagreb earlier this week. The said meal standardisation project, devised by its owner, 29-year-old Diana Gluhak, is expected to grant facilities that obtain Health Meal Standard certificates, a competitive level of quality almost nonexistent at present in the world.
