Trondheim-Trøndelag presents bid to be European Region of Gastronomy 2022

Trondheim and the mid-Norway region Trøndelag officially presented their candidature bid to receive the title European Region of Gastronomy 2022 in the presence of Alin-Adrian Nica, First Vice-Chairman of the SEDEC Commission, European Committee of the Regions and a public audience during an event hosted by IGCAT in Brussels. South Saami yoiker, Marja Mortenssen and […]