European Region of Gastronomy office opened in Kuopio city!

In an endless effort to deliver effective and high-quality programmes, the European Regions of Gastronomy are taking pioneering steps in the development of local best practices. The latest excellent example comes from Kuopio, European Region of Gastronomy awarded 2020, now in the process of implementing major steps, since it was officially awarded European Region of Gastronomy for […]