Manabí officiellement récompensée par la Région mondiale de la gastronomie 2026

L’Institut International de la Gastronomie, de la Culture, de l’Art et du Tourisme (IGCAT) a décerné le prix Manabí le prestigieux titre de Région mondiale de la gastronomie 2026, reconnaissant l’engagement exceptionnel de la province à célébrer ses riches traditions gastronomiques, son patrimoine culturel et son tourisme durable et communautaire. Le prix s’aligne sur les […]

Manabí recommended for the title of World Region of Gastronomy 2026

An international jury, composed of four international experts and accompanied by the president of IGCAT, Diane Dodd PhD, has considered the candidacy of the Manabí region for the title of World Region of Gastronomy 2026. After reviewing the bid book Manabí: Gastronomy from the Middle of the World, submitted on 30 December 2023, the jury […]

A growing world movement for a sustainable food future

2023 represented a resounding success for the World Regions of Gastronomy Platform that in the past year welcomed four new members applying for the 2026 title. Gozo (Malta), Kvarner (Croatia), and Crete (Greece) have recently presented their bid books for the European Region of Gastronomy 2026 Award, while Manabí (Ecuador) have put forward their candidacy […]

Food Film Menu 2023 – Best Food Film showcasing a World Region of Gastronomy

The short film Latitude Iche Route: A Journey Through the Flavors of Manabí from Manabí, World Region of Gastronomy candidate 2026, is the winner of the World Regions of Gastronomy category of IGCAT’s International Food Film Menu 2023. More than a gastronomic tour, the Latitude Iche Route is a voyage into Manabí’s identity, tradition, and […]