Food in the Cultural Routes of the Council of Europe

Food in the Cultural Routes of the Council of Europe

IGCAT is honored to acknowledge the participation of our President, Dr. Diane Dodd, at the 13th Advisory Forum of the Cultural Routes of the Council of Europe in Visegrád (25 – 27 September 2024), hosted by Stefano Dominioni, Executive Secretary of the European Institute of Cultural Routes (EICR). Dr. Dodd shared insights from the European […]

Creating cross-sectoral connections to support sustainable recovery

Creating cross-sectoral connections to support sustainable recovery

IGCAT experts and stakeholders in food, culture, wellness, nature and many other sectors from over 30 countries around the world took part in the webinar Spring into Recovery: resilience, recovery and raising excellence in tourism, held on 18-19 May 2021. Organised by IGCAT and hosted by the Slovenian Tourism Board, in the framework of Slovenia, […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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