Sicily officially joined the Regions of Gastronomy Platform

Sicily officially joins the Regions of Gastronomy Platform_Website

Strongly committed to sustainably preserve and promote its food and cultural diversity, Sicily (Italy) has officially joined the World/European Regions of Gastronomy Platform and aims to present a candidacy for the 2025 title. A protocol agreement has been signed between IGCAT and a regional committee of founding stakeholders composed of public, private, third sector and […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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