Food in the Cultural Routes of the Council of Europe

Food in the Cultural Routes of the Council of Europe

IGCAT is honored to acknowledge the participation of our President, Dr. Diane Dodd, at the 13th Advisory Forum of the Cultural Routes of the Council of Europe in Visegrád (25 – 27 September 2024), hosted by Stefano Dominioni, Executive Secretary of the European Institute of Cultural Routes (EICR). Dr. Dodd shared insights from the European […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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