IGCAT Endorses the UNESCO Food Atlas as an Urgent Tool to Safeguard Foodways

UNESCO Headquarters, Paris, 22–23 July 2025 IGCAT participated in a high-level international meeting co-organised by UNESCO and the Culinary Arts Commission of the Ministry of Culture of the Kingdom of Saudi Arabia, focused on the development of a Food Atlas. This initiative aims to serve as an indispensable repository of traditional knowledge, community-based practices, and […]