Galway’s European Region of Gastronomy bid submitted

Galway’s hunger to be designated an official European Region of Gastronomy 2018 will come to a head next month with the presentation of the Bid Book to an international jury of experts.​ The European Region of Gastronomy (ERG) is not just a culinary award; the programme is designed to link food, hospitality, tourism and culture. […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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