Harghita officially Awarded European Region of Gastronomy 2027

The International Institute for Gastronomy, Culture, Art, and Tourism (IGCAT) has Awarded Harghita the prestigious title of European Region of Gastronomy 2027, recognizing the region’s exceptional commitment to local gastronomy, cultural heritage, and sustainable, family-friendly tourism. This award highlights the values that IGCAT upholds: fostering community collaboration, promoting cultural and culinary diversity, and encouraging innovation […]
Harghita recommended for the title of European Region of Gastronomy 2027

An international jury comprising of four international experts, accompanied by IGCAT’s President, Diane Dodd PhD considered the application of Harghita region for the title European Region of Gastronomy 2027. After reviewing the bid book: Harghita submitted on 31 May 2024, the jury visited the region, 6-11 October 2024. The aim of the visit was to […]