Winner of the European Young Chef Award 2019 announced!

Winner of the European Young Chef Award 2019 announced!

Eirini Giorgoudiou from South Aegean, European Region of Gastronomy awarded 2019 has been announced today European Young Chef for 2019. With her dish 12 Elements she won the hearts of the international jury chaired by acclaimed Greek Chef Argiro Barbarigou who is also Ambassador for South-Aegean, European Region of Gastronomy 2019. She innovated the traditional […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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