Sibiu European Region of Gastronomy 2019 officially launched

The programme for Sibiu, European Region of Gastronomy 2019 was officially launched on 21 November 2018 at the Diplomatic Club in Bucharest, where the region announced its long-term goals for local sustainable development, at the presence of President of Romania, Klaus Iohannis. The event was organised by the main stakeholders of the consortium leading the […]

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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