World Regions of Gastronomy
A global platform recognising regions that use gastronomy as a driver for sustainable development, cultural exchange and community wellbeing. Through long-term programmes and international visibility, the initiative highlights how food can strengthen regional identity, support local economies and foster collaboration worldwide.
World Gastronomy Summit 2026
for the second World Gastronomy Summit, in September 2026.
World Food Gift Challenge
Awarding the best artisanal food-related gifts that tell the story about their region and preserve traditions.
Top Foodie Websites
Recognizing innovative and impactful online platforms that empower local communities and promote unique gastronomic experiences.
Young Chef Awards
Celebrating creativity and innovation inspired by local products, culinary traditions and regional identity.
Food Film Menu
Showcasing short films about regional food cultures and traditions from around the world.
World Food Gift Challenge
Awarding the best artisanal food-related gifts that tell the story about their region and preserve traditions.
Food Film Menu
Showcasing short films about regional food cultures and traditions from around the world.
Top Foodie Websites
Recognizing innovative and impactful online platforms that empower local communities and promote unique gastronomic experiences.
Young Chef Awards
Celebrating creativity and innovation inspired by local products, culinary traditions and regional identity.
Robert Palmer
Honorary Ambasssador
Expert consultant in the cultural sector, former Director of Culture and Cultural and Natural Heritage at the Council of Europe.
Joan Roca
European Young Chef Award Ambasssador
Founder and head chef of 3-Michelin-starred restaurant El Celler de Can Roca, World Best Chef in 2017 and 2018.
Ana Roš
World Food Gift Challenge Ambassador
George Hatzimarkos
Honorary Ambasssador
Mai Damgaard
Food Film Menu Ambassador
IGCAT News
