The first United Nations World Tourism Organization (UNWTO) forum on food tourism opened on Monday in the Spanish city of San Sebastian. Speaking at the opening ceremony, Carlos Vogeler, the executive general secretary of the UNWTO, said this was the start of a period of an “exceptional time” for world tourism in which over 1,000 million tourists were crossing borders to try food from other cultures.

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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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