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Experience Tourism
Diane Dodd

A Day at elBulli

A Day at elBulli: an insight into the ideas, methods and creativity of Ferran Adrià is an exclusive look behind the scenes at elBulli, voted ‘Best Restaurant in the World’ for the last three years, and into the mind of Ferran Adrià, the most creative chef working today … READ MORE

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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