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The insect authorities assembling in Ede, a town in the central Netherlands, believe that entomophagy could be an elegant solution to many problems. Insects are chock-full of protein and rich in essential micronutrients, such as iron and zinc. They don’t need as much space as livestock, emit lower levels of

It might be about to celebrate its centenary, but radio is one of the most ageless of communication media. It still has plenty to say, particularly on issues like agriculture, the environment and food, where information is often approximate and hard to access. This is why Slow Food has decided