News & Updates

Regions and Gastronomy
Diane Dodd

Greeks Take Milk Production Into Their Own Hands.

It has came to light that the companies who loom over dairy farmers regularly and unfairly capitalize on them. In an attempt too eradicate this exploitation, local milk farmers in Greece founded a cooperative called “Θες Γάλα, Πιες!” which means “Thes Gala, Pies!” – “Do you want milk, Drink!” in

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Cities and Culture
Diane Dodd

The Tricky Task of Rating Neighborhoods on 'Livability'

Fast-forward two years, and Neciunas and his colleagues have created PlaceILive.com—a start-up trying to leverage open data from cities and information from social media to create a holistic, accessible tool that measures the “livability” of any apartment or house in a city. The team recognizes that foraging for relevant information in the

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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