News & Updates

Regions and Gastronomy
Diane Dodd

Monsanto's next target: India

India’s food crops are currently GMO-free but that’s about to change very soon, if we don’t act now and stop Monsanto’s latest attack. Monsanto wants to introduce its genetically engineered food crops, starting with its pesticide-resistant corn, despite facing local opposition. Monsanto’s pesticide-soaked, monoculture corporate agriculture is awful for farmers and the

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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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