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5th European Region of Gastronomy Platform Meeting, Catalonia
Blog
Diane Dodd

Fifth Meeting Of European Region of Gastronomy Partners

 The fifth meeting of the European Region of Gastronomy partners successfully took place on Wednesday 1 July 2015 at the Departament d’Agricultura Ramederia i Pesca, in Barcelona. The meeting, organised by IGCAT, was attended by partners from the regions of Minho, North East Brabant, Central Denmark, Lombardy, Marseille Provence, Riga-Gauja, Valletta,

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2 July 2015
Blog
Diane Dodd

Art of Food: Culture and Food Diversity Conference

The second edition of Art of Food: Culture and Food Diversity took place in the afternoon of July 1st in Barcelona. This edition aims to explore two areas of interest: Free Trade and its impact on Culture and Food Diversity, and Gastrodiplomacy. Diane Dodd, IGCAT’s director, addressed a warm welcome

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2 July 2015
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Keywords
  • World Region of Gastronomy
  • European Region of Gastronomy
  • Platform Meeting
  • Jury Visit
  • Award Ceremony
  • Young Chef Awards
  • World Food Gift Challenge
  • Food Film Menu
  • Top Foodie Websites
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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