News & Updates

World News
Diane Dodd

Italy adopts new law to reduce food waste

The Italian Senate aims to cut up to one million tonnes of wasted food a year by offering incentives to businesses who donate food to charities and starting new programmes to reduce food waste in schools, hospitals and other public canteens. The law earmarked €10 million to launch the initiative,

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World News
Diane Dodd

Clever App brings the food label into the modern age

Sam Slover is co-founder of the Sage Project, a new online platform that reimagines food data for the Internet age. Slover’s vision isn’t a label; it’s an interactive web app. Sage deconstructs more than 20,000 fresh and packaged foods into interactive, personalized blurbs of information that make the basics of

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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