News & Updates

Tackling food loss and waste from the farm to the table and beyond
World News
Fabrizia

Tackling food loss and waste from the farm to the table and beyond

Original author: FAO On the occasion of the fifth International Day of Awareness of Food Loss and Waste, FAO Director-General QU Dongyu emphasized the urgent need to tackle food loss and waste to improve food security, protect the environment, and reduce greenhouse gas emissions. Currently, over 13% of food is

Read More »
Connect with IGCAT
Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.