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Central Dalmatia recommended for the title of European Region of Gastronomy 2027
An international jury of five esteemed experts covering different sectors (including education, primary sector, biodiversity, culture, hospitality and tourism), accompanied by IGCAT’s President, Dr. Diane Dodd, convened to evaluate Dalmatia’s application for the title of European Region of Gastronomy 2027. Following the submission of the draft bid book, Central Dalmatia