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Armenia Becomes the First Caucasus Candidate World Region of Gastronomy 2028

Armenia’s growing commitment to placing gastronomy at the heart of cultural preservation, sustainable territorial development, and community-led economic resilience has led to the country officially joining the World Region of Gastronomy Platform as a candidate for the 2028 Award. Armenia is the first region from the Caucasus to apply for this international recognition, coordinated

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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