Florence, April 27 – Two out of every three foreign tourists to Italy consider food and culture their primary reasons for visiting, planning to spend collectively 1 billion euros on eating out and dedicating one-third of their entire travel budget to food, according to a tourism study released Monday by agricultural group Coldiretti for Expo 2015. The survey, conducted by Italian tourism consulting group JFC, revealed that 67% of Expo visitors plan to spend their time doing other things in addition to Expo

READ MORE at Gazzetta del Sud online

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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