Around the globe, Peruvian cuisine is bang on trend, tantalizing international taste buds and drawing the attentions of enthusiastic foodies and food industry professionals alike. As a reflection of the blessings it can being to the gourmet’s table, for the past three years in a row, Peru has been crowned the World’s Leading Culinary Destination 2012, 2013 and 2014 at the World Travel Awards, the ‘Oscars’ of the travel industry, and is a strong contender to win the 2015 title.

Read original article at theworldfolio.com

IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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