More than 1,300 French dinners will be served at restaurants and embassies across the five continents for a special event on Thursday, March 19. Under the patronage of France’s foreign ministry and Michelin-starred chef Alain Ducasse, “Goût de France / Good France” is intended as a celebration of French cuisine, which in 2010 was designated part of the “Intangible Cultural Heritage of Humanity” by the UN’s cultural organisation, UNESCO. READ MORE…
