A new electronic edition of the ATLAS Bread Museums in Europe, edited by IGCAT Expert Dimitrije Vujadinovic has been published and is available on the Academia.edu
From higher prices in nations already struggling with hunger crises – such as Yemen and Lebanon – to reduced harvests in disaster-prone Bangladesh, the food
With the aim to investigate the potential of online internships in higher education, the ON-IT – Online Internship in Tourism project kicked off in March 2021, opening
Young people on Indonesia’s famous resort island are finding new ways to make ends meet after the collapse of tourism. When Made Yogantara lost his
Climate change isn’t the only major crisis facing the world. We’re in the middle of a mass extinction, and we’re missing all of our biodiversity
In November, three organizations, Pollinis, Le Basic and Terre Solidaire jointly published a shocking study about the hidden socio-economical costs of pesticides, where we learn
Climate talks at the COP26 conference included attention on indigenous groups. “Indigenous peoples are at the center because they are the ones that are walking the walk,” said
Following pandemic-driven school closures, five UN agencies threw their strong support behind an international coalition to improve the nutrition, health and education of school-age children
Global tourism has reaffirmed its commitment to making the sector a pillar of inclusive growth. At the official World Tourism Day 2021 celebrations in Abidjan,
UNESCO’s Man and the Biosphere (MAB) Programme today added 20 new sites, in 21 countries to the World Network of Biosphere Reserves, which now numbers
In Italy stable meadows are disappearing through the abandonment of the countryside and soil consumption. Across Europe they occupy a surface area as large as
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called for urgent assistance to help save Afghanistan’s next
