Charlie Stocker and the art of food foraging…at Firstsite

Daily Gazette
Edible art was on the menu at Colchester’s Firstsite gallery when chef Charlie Stocker gave visitors a taste of food foraging. Charlie, who recently opened a pop-up restaurant in the waiting room of Colchester bus station, was the guest at the gallery’s Free Family Saturday … READ MORE

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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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