Food: EU consumers to benefit from better labelling as of 13 December 2014

As of 13 December 2014, new EU food labelling rules, adopted by the European Parliament and the Council in 2011, will ensure that consumers receive clearer, more comprehensive and accurate information on food content, and help them make informed choices about what they eat. However, rules relating to mandatory nutritional labelling for processed food will only apply from 13 December 2016. Food business operators have been given three years to ensure a smooth transition towards the new labelling regime for prepacked and non-prepacked foods…READ MORE

Share via:

Facebook
X
LinkedIn
WhatsApp
Email
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.